Jeremy Pang’s “Hong Kong Kitchen” takes me back to those ... “Pork offal, porky snacks, roasted pork bao, braised pork, sweet-and-sour pork … You name it, we can cook it.” ...

While Hong Kong is clearly a gourmet heaven, offering everything from dim sum to roast goose and, of course, the legendary ...

Traditionally made of glutinous rice, the pyramid-shaped treats are stuffed with seasoned pork ... sweet crystal rice dumpling is not your typical glutinous zongzi found in Hong Kong.

Visiting a Hong Kong ... in Hong Kong said that dishes adapted to new cultures often differ in taste. “Western casseroles are rich and creamy. Baked pork chop rice has a sweet-and-sour flavour ...

regularly enjoying the sweet and sour pork and Chinese fried noodles at the Sheung Wan wet market. He notes: “While the working environments and infrastructure are very similar, Hong Kong’s ...

Jeremy Pang’s “Hong Kong Kitchen” takes me back to those ... “Pork offal, porky snacks, roasted pork bao, braised pork, sweet and sour pork ... You name it, we can cook it.” ...