We love a good spicy kick, especially when it comes wrapped in lush bites of flavour bombs. If you don't mind the heat, this Andhra-special recipe is for you!

4. Deep fry the chicken until golden brown. 5. Now, in another pan put chopped garlic and green chillies. Stir them well. 6. Add the fried chicken to the pan, followed by soy sauce, green chilli sauce ...