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A simple yet incredibly flavorful dinner recipe made with grated potatoes and eggs that will quickly become a family favorite ...
Roll up the dough in a greased ramekin and top with approximately 1/2 tablespoon of Parmesan cheese and 1/2 tablespoon of grated mozzarella. *You can adjust these quantities to suit your tastes!
Similarly shareable is Rosie Reynolds’ recipe for spicy salami pizza sliders, made from soft bread rolls showered in grated mozzarella, pepperoni, chilli, black olives and all kinds of good stuff.