Shredded Gruyère and Marsala-glazed caramelized onions ... the Gruyère into the tart shell and spread the onions on top. Bake for 10 minutes, or until the cheese is melted and the onions are ...

The fresh lime and riper melon notes on the palate make a crisp and zesty match to the richly flavoured moreish little tarts. Over a very low heat fry 3 red onions in 2 Tbsp oil for 10 minutes.

Toss the sliced onions ... Bake tarts for 5 minutes or until they are warmed through. Place on six serving plates and garnish with basil chiffonade. Drizzle warm goat-cheese sauce and basil ...

Wow, this caramelized onion and goat cheese tart is quite tasty. It's rich with a fantastic combination of flavors. Adding ...