In a large bowl whisk the cream cheese, sugar and vanilla seeds until smooth ... Clos Maggiore (closmaggiore.com) is a beautiful French restaurant in Clos Maggiore which serves exquisite cuisine ...

Beat the cream cheese with a spoon until soft and leave to one side. Mix the milk, egg, sugar and vanilla essence in a small pot and heat very slowly mixing all the time. Soak the gelatine and add ...