Freekeh is loaded with essentials like protein, fiber, and vitamins. It has more protein than most other grains, making it a ...

by Rick Stein Freekeh is dried green wheat, harvested while the grains are still soft, then sun-dried. It is very common in the Middle East and North Africa, and is used in the same way as bulgur ...

Amazing! There are so many ways to add freekeh to your meals and reap these great benefits. "Its nutty, slightly smoky taste adds depth to salads and pairs beautifully with a variety of vegetables ...

Freekeh is dried green wheat, harvested while the grains are still soft, then sun-dried. It is very common in the Middle East and North Africa, and is used in the same way as bulgur, couscous or ...

Dress up simple roast veges with this sweet date vinaigrette paired with freekeh, which has a unique smoky and nutty flavour, crunchy almonds and fresh herbs.

“You can easily do any variation to dress it up or down, depending what you’re serving it with." Method To make the freekeh salad, soak, wash and rinse the freekeh then bring it to boil in at least ...