New research shows there were 9.9 million domestically acquired foodborne illnesses in the United States in 2019. The most ...

More than 50 people fell ill across the United Kingdom as part of a Salmonella outbreak in 2024. The UK Health Security ...

Food recalls rose by 41% last year, and illnesses from contaminated food doubled — yet key federal food safety ...

Researchers used genome sequencing and machine learning to trace the top food sources behind Salmonella infections in the US.

Food safety scandals can shake even the most well-established brands, and Carrefour is currently facing a major crisis. The Spanish Agency for Food Safety and Nutrition (AESAN) recently issued a ...

Food poisoning occurs when a person ingests toxins that were formed in food before it is eaten. These can include bacterial toxins from Staphylococcus aureus, Clostridium botulinum, or Bacillus cereus ...

Bio-Rad’s assays use real-time polymerase chain reaction technology to amplify and detect specific DNA sequences of target ...