Everyone loves omelettes, but have you ever tried rolled omelette? This easy recipe shows you how to make rolled omelett ...

The goal is to cook slowly so that the eggs are set properly and the omelet becomes fluffy. What’s the difference between an omelette and omelet? “Omelet” is the American English spelling ...

Six eggs split among four servings can feel measly, but sink them in a creamy, spiced, tomato-tinged sauce like this omelet curry and suddenly, there’s enough for seconds. The combination of ...

There are plenty of ways to make one, but if you love that soft, airy texture, this desi-style fluffy omelette is the way to go. 3 eggs, whisked, 1/2 teaspoon red chilli powder, 1/2 teaspoon black ...

Adding water to scrambled eggs might seem unusual, but it has a unique effect on the texture. As the eggs cook, the water ...

Delia Smith agrees, writing that “the size of the pan is vital”. Too big, and your omelette will be thin and rubbery; too ...

Unlike a basic omelette, this one packs a punch with finely chopped onions, tomatoes, green chilies, and fresh coriander, all blended into fluffy eggs and cooked to perfection. A sprinkle of ...