filled with scrambled eggs and tender veggies. It’s a super quick and simple to make recipe that can be served as a main ...

Not sure what to serve with lemon pepper chicken? We’ve got 25 delicious side dishes to balance its bold, tangy flavor—from ...

Best Way to Enjoy Egg Fried Rice | How to Serve Egg Rice: This egg fried rice recipe is wholesome an nutritious on its own and does not really require an additional side dish or accompaniment but you ...

With minimal prep time and a faster cook, this basil fried ... spiked side of rice. This is one of those times when just a few ingredients pay out big, resulting in a rice dish that bursts ...

Eat eggs only in the morning? Not at all in Japan. But in the West, scrambled eggs, omelets and fried eggs seem to be mainly on the breakfast menu. At dinner, egg dishes are only an appetizer ...

To make it shine like the fried rice you see in movies, soak the rice with beaten eggs before cooking. This recipe is part of the Goldthread series “A Basic Chinese Dish'' that teaches you how ...

Heat 1 Tbsp of oil in a large frying pan and add egg. Swirl, till set. Remove from pan and cut into strips and keep aside. 2. Heat the rest of the oil in the same pan and add garlic and spring onions.

Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...

It’s always worth making extra when you cook rice, so you have some leftover for egg-fried rice the next day ... and provide a crunch to the finished dish. Make sure you have all your ...