These are our favorite chowder recipes from clam chowder to corn chowder and beyond. Creamy, rich, and nourishing, these ...

Up until a few years ago, I only ate salmon raw (in sushi) or cold smoked (on a bagel). For some reason, cooked salmon just didn't appeal to me. Then I had one perfect portion of cooked salmon at a ...

It has a mild taste that takes on flavor very well, making it ideal in this fish chowder recipe (and in other simple recipes ...

Please can you tell me how to make fish chowder? I have once had an authentic one in America, with corn and potatoes - it was delicious! I think it will make a great spring one-pot supper dish.

Top Chef” judge Tom Colicchio stops by the TODAY kitchen to share his recipe for Nova Scotia fish chowder that’s inspired by ...

Gently stir in the cream, being careful not to break up the fish. To serve, fill the bread bowls with the chowder and top with the herbs and a heaped spoon of laverbread.

Season with lots of pepper and serve. You can make a crab and sweetcorn chowder by stirring a drained 165g can of crabmeat into the soup at the same time as the sweetcorn.

Enjoy an Irish west coast staple with this simple, delicious seafood chowder, perfect with brown soda bread to mop it all up. Seafood chowder with Dingle brown bread. Credit: Mark Moriarty ...

Forget about the fat content of the dairy ingredients you add to these fish dishes; we all need an extra layer at that time of the year. You may want to make your own fish stock. It is the ...