Let’s braise. Getty Images What do you use a Dutch oven for? Many things. Their large capacity makes Dutch ovens great for hosting, cooking for a big family, or meal prepping. Because of their ...

Braising is a beautiful way to cook many different cuts of meat, from delicate fish and chicken, to certain cuts of beef and pork. In fact, some say that chuck is an underrated choice for braising ...

After more than 100 years of crafting quality enameled cast iron cookware, Le Creuset has established itself as a brand you ...

Shape: A round version of the best Dutch oven is ideal for stovetop cooking, like simmering and braising. Oval Dutch ovens are great for baking projects and roasting large, oblong cuts of meat.

Le Creuset cookware is rarely on sale and when it is, the brand’s iconic, chef-loved pieces tend to go fast. Right now, the 8 ...

Rachel discovered that the Dutch oven was the most effective at searing chicken. It also brought the braising liquid quickly to boil before simmering. All-Clad BD55500 would be the ideal vessel ...

It’s undeniable that the delectable flavor of melted butter on newly baked bread is divine. Rather than purchasing a loaf of French or Italian bread from the grocery store, think about making it ...

I use it for everything from braising to stewing to baking bread and roasting meats." Some shoppers found the Le Creuset easier to cook with than other Dutch ovens they've tried. "It's fun to use ...

When it comes to must-have kitchen essentials, few tools can match the versatility and reliability of a cast iron Dutch oven.