This comfort meal is typically a combination of tender beef and vegetable like carrots and potatoes, plus a flavorful broth that gets its richness from beef broth, beer, or wine.

When it comes to international cuisine, there are countless ways to cook, marinate, and serve a variety of meats. Whether you're enjoying a stew, a sandwich, or just a plate of meat, that meat ...

There's nothing better than coming home to the comforting aroma of beef stew or ... said. "Cooking in the slow cooker and then finishing another way is going to make sure your meat is at its ...

In a medium pot (I like to use cast iron), heat oil over medium heat. Add meat, and brown on all sides. Once meat is browned, add alcohol, broth, Worcestershire sauce, garlic, and onion to the pot.

Beef stew recipes ... add the stew meat. Let it brown for a couple of minutes. Then turn the meat so it browns on all sides. Don’t cook it all the way through. The goal is to just brown the ...

It is important to brown the beef and not stew it. Remove the meat from the pan using a slotted ... If you prefer you can cook it in a preheated oven at 150C/300F/Gas 3 (130 fan) for the same ...

For the coldest wintry evenings, tuck into a rich beef stew with fluffy dumplings ... Cover with a lid, transfer to the oven and cook for about two hours, or until the meat is tender.