“If you’re reheating in an oven, it should be set at 325°F. Microwave reheating can be tricky, due to uneven heating, so food should be covered and rotated and allowed to stand for a minute before ...

Learn from food safety experts how to know when your food is in the temperature danger zone. After prepping meals or cooking ...

There’s a right way and a very wrong way to defrost food, and no, leaving it on the counter isn’t one of the best.

Cooking at home can bring many different benefits, however, it is important to be aware of a few tips to make sure you are ...

A food safety expert has warned of the “danger zone” when it comes to food, after thousands of homes were without power due to ex-Tropical Cyclone Alfred. Dr Rozita Spirovska Vaskoska ...