In fact, food on Crete often doesn't even resemble food on mainland Greece. Feta, a Greek staple cheese, isn't produced or popular on Crete. Instead, look for graviera, a hard cheese (similar to ...

The best area to base yourself in, depending on what you're looking for—from reemerging viticulture that was almost lost ...

Some of the best food in Crete is found away from the coast and Dounias is no exception. It’s in the foothills of the Lefka ...