Calabrian chiles spice up honey in these quick and easy bone-in pork chops. Serve with a green salad or garlicky green beans.

Reduce the heat to moderate or, if using a charcoal grill, move the coals to one side and transfer the pork chops so they're opposite the coals. Continue cooking the chops until an instant-read ...

Add the pork chops and cook for 10-15 minutes, or until the pork is cooked through (the juices should run clear when the pork is pierced at the thickest part). Meanwhile, dust the apple pieces ...

The best pork chop recipe in the world ... Raise the heat to medium high, lay the chops in the foaming butter and cook for 6–7 minutes on each side for medium. Transfer the chops to a warm ...

If you want a little of everything, order the combo-silog. It’s a plate full of peppery longanisa, foot-long lumpia, a ...

Cooking pork spare ribs low and slow in the oven is ... Make the marinade. Roughly chop the garlic cloves and coriander roots and stems, then put them in a mortar with the palm sugar and pound ...

The sweet potatoes will take 45-60 minutes to cook. 6 Once the sweet potatoes are ready, remove them and spread the coals. 7 Now braai the pork chops over medium coals for about 15 minutes, turning ...