Line a 20.5cm x 30.5cm cake tin that is 5cm deep lined with parchment ... then add in the caster sugar and beat until light and creamy. Whisk the eggs and add them in bit by bit, beating well ...

Grease a 23cm (9 in) deep round cake tin, and line the base and sides with a double layer of greased greaseproof paper. 2. Cut each cherry into quarters, rinse and drain well. Drain and roughly ...

The holiday season is the perfect time to indulge in festive treats, and nothing captures the magic of Christmas ... golden cake batter evoke the colors of the season, while the light, fluffy ...

This is a good last-minute Christmas cake as it doesn’t need time to mature. Fragrant, spiced and with a light golden crumb. The natural decoration looks incredibly impressive too. Equipment and ...

This traditional Christmas cake pulls out all the stops - if you ... marmalade and vanilla essence until light and fluffy. Mix the eggs a little at a time into the mixture adding a tablespoon ...