Korea Agro-Fisheries & Food Trade Corporation officials inspect cabbage imported from China at one of the corporation's ...

In Korea, one of the traditional activities that takes place as winter sets in is kimjang (also spelled gimjang). Back in the old days, before refrigerators were invented and when you had to ...

She is a master of kimchi, and not just the traditional kind made of Chinese cabbage and radish. Kim Soon-ja, 60, also uses a wide array of other produce such as broccoli, mangosteen, seaweed and ...

Joanne Lee, executive chef of the Arisun group of restaurants, shares a traditional family recipe for kimchi which has been passed down from her mother. Credit: Tammi Kwok ...

On China’s Twitter-like Weibo, Chinese netizens were claiming Kimchi as their country’s own traditional dish, as most of Kimchi consumed in South Korea is made in China.

She is a master of kimchi, and not just the traditional kind made of Chinese cabbage and radish. Kim Soon-ja, 60, also uses a wide array of other produce such as broccoli, mangosteen, seaweed and ...