Pour about half a cup of batter into each waffle mould, cook until golden brown. Serve waffles immediately with hot fried chicken, maple syrup, and pickle slices (optional). Enjoy!
“Ultimate” Chicken ‘n Waffles - A fluffy Belgian waffle, topped with diced chicken breast, fried bacon & walnuts, drizzled with hot syrup. In the bottom of a mixing bowl, whisk flour, sugar, and salt ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback