In this culinary journey, we’ll explore the art of crafting the perfect Melting Pot Wisconsin Cheddar Cheese Fondue. A recipe that’s bound to become a staple at your gatherings and cozy nights in.

Cheese, kirsch and a hint of garlic. How did this ever fall out of fashion? Pick up a fondue set at the charity shop and get stuck in. Rub the inside of the fondue pot with the halves of garlic.

Restaurant Week returns next month, and it couldn't come at a better time for The Melting Pot, a restaurant that specializes in fondue and relies on celebrations for a bulk of its business. "We're ...

PITTSBURGH — If it's been a while since you've enjoyed fondue, the gooey, heartwarming dish of melted cheese, we understand. Fondue has long been associated with the 1960s or '70s, when young ...