This undisputed salad classic embodies four pillars of flavor: salt, fat, umami and acid. Christopher Testani for The New York Times Traditional recipes for the dressing call for egg yolks and a ...

Traditional Caesar salad dressing is made from oil ... you don't have to renounce this decadent dressing. Recipe developer ...

(I am looking at you, every box of airport convenience store Caesar salad I have ever eaten.) This recipe ... sweet dressing that's designed to cut through the rich, fatty intensity of barbecued meat ...

Chefs and home cooks are putting vegan Caesar dressing on everything, from crispy Brussels to loaded grain bowls, and ...

Caesar salads are known for ... The next time you make this salad, you won't regret opting for a homemade dressing. Find our favorite recipe through Food & Wine's guide to this classic salad.

This recipe from Cattle Shed Wine & Steak Bar conjures up a Waldorf Caesar Salad with a dressing that's sure to impress guests.

If you ask me, no picnic or barbecue is complete without a crisp, cool pasta salad on the table. Not only is it typically ...

This traditional ... (I see you Caesar salad. And taco salad. And kale salad.) This recipe does right by this classic pairing by infusing both the chicken marinade and tahini dressing with herby ...