It doesn't taste like liquor at all. The "Bourbon" in the name refers to the island in the Indian Ocean where it once produced about 75% of the world's vanilla; Réunion Island, formerly known as ...

SAPPORO--Plans are brewing here to produce a Hokkaido brand of “bourbon” made from local ingredients by the end of March 2026. A Sapporo-based research institute has joined forces with local ...

To celebrate the 30th anniversary of their first bourbon barrel-aged stout, Goose Island is releasing 7 new Bourbon County stouts. Back in 1992, for the 1,000th batch of Goose Island beer ...