Christopher Testani for The New York Times A homemade blend takes no time ... This dessert delivers all the warm spices of pumpkin pie along with the tangy creaminess of cheesecake.

It's easy to make homemade pumpkin pie with fresh pumpkin - no need to be spooked! Choose small, sweet pumpkins rather than using a large watery jack-o'lantern. Pre-heat the oven to 200C/400F/Gas 6.

Here are some of our favorite pie recipes to make at home. In my opinion, the most important thing you can do at a gathering full of sweets — say, a pie party – is be the person who provides ...

Pumpkin pie is a classic American dessert and a real celebration of autumn – serve this traditional version in generous slices with swirls of whipped cream. For this recipe, you will need a ...