Directions Mix the first 7 ingredients. In a large nonstick skillet, heat 1 teaspoon oil over medium-high heat; stir-fry beef until browned, 1-3 minutes. Remove from pan. Stir-fry broccoli in ...

Add the drained, cooled broccoli to the tray. Repeat the process with the carrot ... On Christmas Day, prepare the beef. Preheat the oven to 200C/180C Fan/Gas 6. Score the fat of the beef in ...

As with other Chinese-American dishes, beef with broccoli probably has its roots in a more traditional dish, such as beef with gai lan (Chinese broccoli). The original version almost certainly ...

Our Slow Cooker Beef and Broccoli recipe is filled with juicy and delicious beef and tender broccoli florets simmered low and ...

The next day, keep the beef on your sheet tray and open the package ... Toss in the Chinese broccoli and sauté for 2 minutes, then add the reserved beef cooking liquid and optional ¼ cup ...