Chilli Con Carne: A classic Tex-Mex dish, chilli con carne uses kidney beans in a spiced stew with ground meat and ... Baked Beans on Toast: For a comforting twist on a British classic, kidney ...

Food writer and Bravo’s “Top Chef” judge Gail Simmons joins TODAY to share two of her favorite Canadian dishes for Quebec ...

It's a side of beans away from a full Irish, but McClellan's Irish breakfast comes awfully close. It includes two eggs, bangers, sausage patties, bacon, hash browns, tomatoes, mushrooms and toast.

Long Islanders can enjoy bangers and mash and shepherd's pie all year-round at a range of traditional Irish pubs and ...

Add the beans (with a little ... Divide the stew between two bowls, sprinkle with the parsley and serve hot, with crusty bread or sourdough toast rubbed with garlic. You could add some prawns ...

Rich with smokey, spicy flavours, this stew combines fresh vegetables with chorizo and canned white beans for a quick and easy dinner. Serve with toasted flatbreads or some garlic bread.

Miguel's quick budget bean stew is creamy, salty and hearty. It's also really flexible, so if you want to switch the beans or vegetables, feel free. Heat the oil in a large saucepan over a medium ...

Stir the shallots and carrots into the beans, then stir in the duck and radicchio. Garnish with thyme leaves and serve topped with the crispy skin. Make Ahead: The stew (without the radicchio ...

Chigae is Korean dish that is somewhere between a stew and a soup. It's flavourful, warming comfort food, and perfect for solo dining. This one uses very soft bean curd, lots of vegetables ...

This hearty soup-stew uses Korean fermented soybean paste ... such as kimchi pancakes or mung bean pancakes (leave out the meat for that recipe), rice and banchan.