This Smoked Sourdough Bread is a rustic classic made better on the pellet grill. It has a crisp crust, a soft and chewy ...

Chef Carrie Smith of the Institute of Culinary Education shares her expert tips for perfecting your homemade sourdough loaf. When it comes to DIY bread, actually baking it is half the battle.

Sourdough focaccia is even easier to bake than a typical sourdough loaf. It requires fewer tools, less time management, and, in my opinion, tastes better. Here are my tips for baking sourdough ...

National Sourdough Bread Day is recognized on April 1. It appreciates one of the world’s oldest leavened breads.

In 2019 he began baking sourdough bread at home, trying to satiate his wife, Beth, who grew up in the San Francisco Bay area of California. When COVID hit in 2020, Taylor was still trying to ...