Spaghetti Carbonara is a classic Italian dish that ... Drawing inspiration from the authentic and hearty recipes at iwuvcooking.com, this version stays true to tradition while being easy to ...

Season with salt and pepper and toss until the sauce coats the spaghetti. Transfer to bowls and serve immediately with the remaining Parmesan. About this recipe A traditional carbonara sauce ...

As some commenters noted, using heavy cream isn’t exactly traditional in carbonara, but it adds a luscious element to ...

Traditional carbonara is made with just a handful of ingredients—cheese, bacon, garlic, eggs and heavy cream—yet this classic Roman pasta sauce can be tricky to prepare (the eggs create the ...

Simple ingredients, simple to cook, but far from simple in flavour — this fettuccine carbonara delivers creamy, silky pasta ...

Carbonara is a dish many have tried and failed to perfect. But with this simple recipe and expert tips from Big Mamma’s head chef, it will soon become your go-to dish for whenever you’re tryin ...

If it seems a bit stiff, loosen it with a splash of the pasta cooking water. Article continues below To serve your authentic carbonara, top it with extra guanciale, more grated pecorino ...

The quick pasta dish is an absolute classic, and it helps that you can make it from a few kitchen staples. If you want to master an authentic carbonara, there are a few tricks that you should ...

Spaghetti is tossed with a rich, nutty sauce that combines smooth peanut butter, soy sauce, and sesame oil for a craveable 20-minute dinner. This is the best carbonara you’ll ever make ...