Apples are one of the most versatile fruits you can cook or bake with. They can be sweet or tart, crisp or soft, depending on ...

Mary Berry's impressive apple tart is very quick to make. With a block of ready-made puff pastry on standby, you'll have this easy dessert on the table in no time. Preheat the oven to 220C/200C ...

To keep things easy, we use puff pastry instead of pie crust. The result is a butter, flaky, and golden crust that gives a touch of crunch in contrast to the creamy filling. Serve this pie with a ...

There's nothing like a classic apple pie! The combination of sweet apples and warm cinnamon is an all-time favorite dessert. For this pie, simply slice fresh apples and mix them with sugar, cinnamon, ...

If you don't have puff pastry, you can use crescent rolls or another type of pastry or pie dough. You can also add other ingredients to the apple roses, such as raisins, nuts, or chocolate chips.

Earlier this month, in honor of Pi Day, Blue Duck Tavern held an intimate pie baking class led by Executive Pastry Chef Colleen Murphy.

If there’s one thing the British love, it’s a good pie. Steaming ... Make a half batch of rough puff pastry, split them into 2 pieces – 1 weighing approx 100g shape into a cylinder and ...