Scientists studied food supply and ... farmers who have transitioned to regenerative agriculture perceive intuition as something that leads to better decision-making, a new ...

The findings built on previous research. Scientists make strides in battle against microscopic insects wreaking havoc on the ...

Modern agriculture goes far beyond traditional farming. It encompasses everything from precision agriculture and food science ...

When farmers apply pesticides to their crops, 30 to 50% of the chemicals end up in the air or soil instead of on the plants.

Arda Tuhanioglu and Sumanjot Kaur, doctoral students in food science, won national awards from Phi Tau Sigma, the honor society of food science and technology.

Arizona State University's Urban Sustainable Agriculture and Ecosystem Science project received nearly $400,000 in NIFA HSI ...